Creamy Tuscan Chicken with Sun-Dried Tomatoes (30-Minute Recipe)

Savor restaurant-worthy Creamy Tuscan Chicken with Sun-Dried Tomatoes in just 30 minutes. Golden seared chicken cutlets in a rich garlic cream sauce packed with sun-dried tomatoes, fresh spinach, and grated Parmesan cheese.

Instructions

1. Sear chicken cutlets in olive oil for 4 minutes per side; set aside.
2. Sauté garlic, chopped sun-dried tomatoes, heavy cream, and chicken broth; simmer 3 minutes.
3. Stir in spinach and Parmesan until melted, return chicken to pan and serve over pasta or rice!