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This Mediterranean Quinoa Salad with Feta and Olives is a vibrant, healthy meal-prep salad ready in 20 minutes. Fluffy quinoa tossed with cucumbers, cherry tomatoes, Kalamata olives, creamy feta cheese, and a lemon oregano vinaigrette.
Instructions
- Combine cooked cool quinoa, diced cucumbers, halved tomatoes, olives, and red onion in a bowl.
- Whisk olive oil, lemon juice, dried oregano, salt, and pepper; pour over salad.
- Crumble fresh feta cheese on top and toss to serve!





