Teriyaki Glazed Salmon with Broccoli (Easy 20-Minute Recipe)

Enjoy this Teriyaki Glazed Salmon with Broccoli for a sweet, savory pan-seared meal in under 20 minutes. Salmon fillets basted in homemade honey teriyaki sauce served with tender steamed broccoli florets over Jasmine rice.

Instructions

1. Sear salmon fillets in skillet for 4 minutes per side.
2. Whisk soy sauce, honey, minced ginger, garlic, and sesame oil; pour over salmon and simmer 2 minutes until glossy.
3. Serve with steamed broccoli and sesame seeds over warm rice!